The Vincent Cafe’s popular Asian afternoon tea is back due to popular demand.
The classy Liverpool restaurant, located at Exchange Flags, has brought back the charming afternoon dining experience for the spring and summer.
Diners are treated to a filling selection of savoury and sweet treats including a delicious rosewater doughnut, pandan scones, purple sweet potato ice cream, lemongrass panacotta and a selection of sushi or sandwiches as an alternative.
The Asian afternoon tea also comes with a pot of fresh mint tea and a cocktail which can be selected from The Vincent’s extensive drinks menu.
The afternoon tea comes shortly after the high-end diner appointed a new team of top chefs and management and is available now.
Restaurant Manager Tibu Pinedo said:
“The Asian afternoon tea really is a unique experience and we’re proud to serve it at The Vincent. It is perfect treat for the spring and summer months.”
It costs £30 per head. For more information is available at www.vincentcafeandcocktailbar.com